Hayley & Joe

Our wedding day was such an amazing time!

We knew that Drexelbrook Catering & Special Event Center would be great, but we were totally blown away with everyone’s kindness, patience, and attentiveness.

Every single staff member was amazing to us and our guests. We had so many people comment on how wonderful everyone at Drexelbrook was treating them, and that they wanted for nothing.

Joe and I are so incredibly happy to have chosen you. Being a stressful type-A, I was blown away by how organized and detailed everyone was. The day went off without a hitch, and I couldn’t imagine our wedding happening anywhere else.

We were totally blown away with everyone’s kindness, patience, and attentiveness.

By the way, everyone LOVED the food! We are so glad we went with many of your personal recommendations (like the Salt Griddle and Sundae Bar!)

Ray was a dream. I could learn a lot from his patience! He was so attentive to everyone. Ray knew everyone our family and wedding party’s names, and was always available to help whenever it was needed.

He was also incredibly kind with my dad, who needed much assistance with his oxygen tank and machine. I’m convinced that Ray must have an identical twin; there’s no other way to explain how he was able to be in so many places at once, helping everyone out!

Thank you, Drexelbrook, for giving Joe and me the wedding we have always dreamed of!

Featured Menu Items

  • Butlered Hors d’Oeuvres including Vegetable Sushi with Pickled Ginger & Wasabi Cream, Tuna Tartare in a Savory Petit Cone, Miniature Brioche with Braised Short Rib & Brie Cheese, and a Seasonal Soup “Shooter”
  • Stationed Hors d’Oeuvres including a Signature Crab Cake Station and a Himalayan Salt Griddle
  • Entrées including Tuscan Chicken pan-seared with Shallots, Garlic & Rosemary finished with a Lemon Champagne Sauce, Center Cut Filet Mignon with a Brandy Demi-Glace, and Grilled Vegetable Napoleon served over a Fresh Marinara Sauce
  • An International Coffee & Tea Bar, Sweet Endings Station, Bananas Foster Flambé, Drexelbrook’s Signature Sundae Bar, and a Wedding Cake prepared by The Master’s Baker.

Images courtesy Right Start Photography.